产品名称              西洋参多糖

英文名称              American Ginseng Polysaccharide

植物拉丁名           Panax quinquefolium L.

科                         五加科

属                         人参属

使用部位              根

 

介绍

西洋参多糖由西洋参淀粉和西洋参果胶组成，药理活性主要是西洋参果胶，其果胶主要有半乳糖醛酸、半乳糖、葡萄糖、阿拉伯糖、木糖、鼠李糖残基等。

 

性状

本品为棕黄色粉末

 

可供规格

总糖>30%UV(蒽酮-硫酸法)

 

 

应用领域

医药原料

保健食品

食品添加剂

 

 

 

 

 

Product Name                 American Ginseng Polysaccharide

Latin Name in Botany    Panax quinquefolium L.

Family                               Araliaceae

Genus                               Ginseng

Used Parts                       Root

 

Introduction

American ginseng polysaccharides are made up of American ginseng starch and pectin. The pharmacological activity of American ginseng is mainly pectin, which are mainly including galacturonic acid, galactose, glucose, arabinose, xylose, rhamnose residue, etc. 

 

Appearance

Brown yellow powder

 

Available specifications

Total polysaccharides >30% UV (Anthrone - sulfuric acid method)

 

 

Applications

Pharmaceutical raw materials

Health food

Food additives